Cloud Kitchen Opportunity For Educated And Enthusiastic Women
Indian Economy and Current Status: India is one of the largest markets in international trends. According to the IMF, the Indian economy is the third-largest economy in Asia and is currently reeling from the recession, which has slowed down not only India’s but also global growth. But the availability of cheap mobile data and abundant labor has revived India’s economy, creating new opportunities in India. One of the areas with immense opportunities in the cloud kitchen industry.
What is Cloud Kitchen? : Cloud Kitchen is a restaurant kitchen that delivers home-cooked meals or menus to customers by accepting orders online. Unlike restaurants, this place does not have dine-in facilities. There is no need to open any kind of hotel or shop in this concept. This business can be started from home. In this concept, online orders are taken through a mobile app, website, social media, or food aggregators (Swiggy, Zomato, etc.) and delivered to their homes. Currently, hotels, restaurants, and dining homes are closed due to the Corona Lockdown. So, the popularity of cloud kitchens is growing as they are getting help from food distribution apps like Swiggy and Zomato.
Reasons for the rise of cloud kitchens: Unexpected changes are taking place in the food industry due to increasing competition in the food industry and modern technology. With the growing demand for online food and low margins, the concept of Cloud Kitchen has emerged and is gaining popularity. According to Gold Steam Research, the global market for Cloud Kitchen is around $ 700 million and is expected to grow at a CAGR rate of 17.25% by 2030. Currently, due to the outbreak of the Coronavirus, the number of customers going to restaurants and hotels is very low. Most people avoid going to restaurants. Order food online from home. This is the biggest change that has taken place. Similarly, another advantage of this business is that menus are available at lower rates than restaurants.
In the last decade, India has witnessed rapid urbanization and an increasing number of services and products supplied using daily life technology. The per capita income of Indians has increased, now there are more working people in every family. Both men and women in the family are now engaged in jobs and attitudes towards home cooking are slowly changing. With busy schedules, near-constant work pressures, ordering food online has become the easiest solution.
Opportunities for Educated and Enthusiastic Women: Cloud Kitchen is not only a fast-growing trend in the market but also a great concept for women empowerment and women entrepreneurs in the country. It is a threefold truth that Indian women have to make a lot of sacrifices. They spend their lives managing the home, raising children, caring for their parents or in-laws. But the taste of authentic food comes from the hands of a woman. Every woman needs the opportunity to showcase her skills and contribute to nation-building. Cloud kitchen can be a great concept for that. Educated and enthusiastic women can reach great heights in this business.
How to start: If you want to start a cloud kitchen in a good way, you need to have a good website or mobile app. Also, have a good social media presence. Decide what kind of dishes you will offer. Proper packaging must be done before food can be delivered. No matter how tasty your food is, if the packaging is not in order, customers may get upset. This business does not require as many employees as a restaurant. Online marketing is essential for getting an online order. For this, listing on your website / mobile app as well as food apps like Swiggy, Zomato, are the best options. This business requires FSSAI License, GST Registration, Fire & Safety Licenses.
Capital: This business can be started with a capital of Rs. 1 lakh. Costing should also be considered once the substance is fixed. Also, consider how to deliver the order. You decide whether to hire your staff or hire delivery partners.
Advantage: If a cloud kitchen is running well, they usually get daily orders of Rs. 5000 to Rs. A well-run cloud kitchen can have an average net profit of Rs 60,000 to Rs 70,000 per month.
Opportunities for Cloud Kitchens with Ready to Eat Products: Considering the increasing purchasing power and increasing demand, you can achieve success in the Indian cloud kitchen market. You can start your own cloud kitchen business.
As franchise consultants in Mumbai, we at Franchise Birbal always provide individual attention to our clients and help them to establish franchise businesses both in India and internationally. Franchise Birbal helps franchisees start, grow, and protect their franchises. By developing a franchise business with us you get the assurance that you will be able to establish your franchise business successfully. Our franchise consulting and legal documentation services start from Rs. 15000/-* onwards.
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